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 As Thanksgiving fests come to a close, the aroma of a  succulent feast lingers in homes across the nation. One of the manners of this vacation is really the leavings, offering an alternate( and occasionally third) round of indulgence. still, as the days pass, questions arise about the safety and delectability of these cherished remnants.  How numerous days after Thanksgiving can you safely enjoy leavings?  Let's explore the timeline,  storehouse styles, and some creative ways to resuscitate your Thanksgiving dishes.   The Golden Rule 4 Days or Lower:     The general agreement among food safety experts is that Thanksgiving leavings should be consumed within four days. This rule aligns with the guidelines handed by the United States Department of Agriculture( USDA). Within this timeframe,  leavings are less likely to harbor dangerous bacteria that can lead to foodborne ails. As a rule of thumb, it's stylish to chill or indurate leavi...